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See what’s cooking in this high-style demonstration kitchen featuring the latest culinary technology from TurboChef. Meet celebrity chefs as they present cooking demonstrations, samplings and wine pairings.
2008 Kitchen Schedule
Thursday, March 6
12-1 pm
Guenter Seeger, Chef/Spokesperson, TurboChef
Friday, March 7
1:30-2:30 pm
Jonathan Waxman, Chef/Owner, Barbuto
5-6 pm
Kurt Gutenbrunner, Chef/Owner, Blaue Gans
Saturday, March 8
12-1 pm
Franklin Becker, Executive Chef, Brasserie
1-2 pm
Cesare Casela, Executive Chef/Owner, Maremma
3-4 pm
Anne Burrell, Executive Chef, Centro Vinoteca & Gusto
Sunday, March 9
12-1 pm
Mike Price, Executive Chef/Owner, Market Table
1-2 pm
Amanda Freitag, Executive Chef, The Harrison
3-4 pm
Fabio Trabocchi, Chef/Partner, Fiamma
Sponsored by:
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